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r/Cooking

4,285,583 subscribers

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Top posts this week

The 10 highest-scored posts from the last 7 days — ranking by real score over a week naturally filters out posts that got removed shortly after posting.

PostScorePosted
"Velveting" is such a game changer for my Asian style cooking game33024d ago
I hadn’t realized until I became an adult myself that my parents not teaching my brother and I how to cook even simple meals was actually a huge failure on their parts.7385d ago
Bell Pepper seeds are the glitter of the cooking world.7233d ago
I've been trying to recreate my grandmother's spaghetti sauce for years, but something is always missing. What am I doing wrong?6706d ago
What to do with 50 pounds of swedes?5115d ago
which do you use to cook with the most, chicken, beef, lamb or dick fat?5013d ago
What makes a really good chili?4933d ago
I’m in charge of making appetizers for Thanksgiving this year. Please advise.3866d ago
Realistically how important is celery really?3544d ago
Just learned about “woody chicken breast”3025d ago

Posting rules

  • On topic
  • Include recipes
  • No Memes or Trolling
  • Limit Promotion/Self-Promotion
  • Be respectful

Pull this with the API

1 credit per page — this exact request:

curl
curl "https://api.threadsnoop.com/v1/posts?subreddit=Cooking&limit=25" \
  -H "x-api-key: ts_live_YOUR_KEY"

See /docs/posts for pagination, filtering with q=, and full response shape, or /docs/subreddits for the rules endpoint used above.

Data above refreshed 11m ago — for real-time data, use the API or the Playground link above.